By Chad January
*Cook’s note: As apples dry in the oven, colour will intensify slightly, becoming somewhat brighter than the syrup colour.
Duck Confit with Vanilla Pink Lady® Apple Chutney, Dried Fruit Salad, Mange tout & Orange jus
Rosé-poached Pink Lady® apples
Pink Lady® Apple Pie with Caramel sauce
Pink Lady® Apple Tarts
Make healthy living a part of your active lifestyle with Pink Lady® - naturally!
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