Hot spiced Pink Lady® Apple Cocktail

By Reuben's

Heat the apple juice together with the spices, sugar and cook slowly allowing the juice to reduce to about 600 ml.

Add the lemon juice and the orange peel and remove from the heat and serve.

750 ml fresh Pink Lady® apple juice

1 star anise

1 piece of cinnamon bark

2 tablespoons sugar

Juice of 2 lemons

Zest of ½ an orange

Pink Lady® apple recipes you may like

Pink Lady® Apple Cake

Pink Lady® apple & berry granita

Pink Lady® Thai Chicken Salad

Buttery honey-baked Pink Lady® apples

Make healthy living a part of your active lifestyle with Pink Lady® - naturally!

The PinkLady® website uses cookies, please navigate away if you do not consent.