Pink Lady® - Taste the Sweet Life

Pink Lady® Apple Pie Roll Ups

Cooking

+/- 15 Minutes

serves

6

By Carol Alberts

Find Pink Lady® Apples

METHOD:

  1. Preheat oven to 180ºC.
  2. Heat the apples, butter, sugar, cinnamon and lemon juice in a saucepan.
  3. Cook until apples have softened and the sauce has thickened.
  4. Remove the crusts of the sliced bread and flatten with a rolling pin.
  5. Top each slice with about 1-2 tbsp of apple pie mixture and roll up tightly.
  6. Place on a baking tray lined with baking paper.
  7. Brush each roll with melted butter and dust with cinnamon sugar.
  8. Bake for 15 minutes until crisp and golden.
  9. Serve topped with a dollop of cream and a few sprigs of mint.

 

 

Recipe by:

Carol Alberts

DOWNLOAD RECIPE

Share Pink Lady® Apples Recipe:

INGREDIENTS

Pink Lady® apple recipes you may like

Caramelised Pink Lady® Apples with mustard and thyme

View recipe

Duck Confit with Vanilla Pink Lady® Apple Chutney, Dried Fruit Salad, Mange tout & Orange jus

View recipe

Pink Lady® Wholewheat Carrot Cake Muffins with Cream Cheese Icing

View recipe

Yoghurt and peanut butter dip

View recipe
Getting Started Mouthwatering Mains On the sweet side Snacks Video recipes

Preparing your shopping list

Make healthy living a part of your active lifestyle with Pink Lady® - naturally!

The PinkLady® website uses cookies, please navigate away if you do not consent.

© 2020 Copyright Pink Lady®.
Developed by Solutions Desk