Pink Lady® - Taste the WOW

Pink Lady® Savoury Apple Tart


25 Minutes


1 Tart


Find Pink Lady® Apples


Preparation time: 35 minutes

Cooking time: 35 minutes

Oven temperature: 220°C
Preheat the oven. Roll the puff pastry out on a clean work surface.

Cut the largest square you can get out of the dough.

Cut the remaining pastry into strips and add to the edges to make them higher.

Brush the dough with egg, prick the inside with a fork and place on a baking tray.

Put the dough in the oven and reduce the temperature to 200°C.

Bake for 20 minutes until golden and risen.

Make nine stacks of two apple slices and greens with Brie or Camembert in-between and on top.

Arrange in the pastry case and bake for a further 15 minutes.

Recipe by:

Share Pink Lady® Apples Recipe:


Pink Lady® apple recipes you may like

German Pink Lady® Apple Cake

Pink Lady® apple & almond cake with coconut meringue

Pink Lady Apple and Berry Danish

Pink Lady® & berry granita

Preparing your shopping list

Make healthy living a part of your active lifestyle with Pink Lady® - naturally!

© 2020 Copyright Pink Lady®.
Developed by Solutions Desk