Pink Lady® - Taste the Sweet Life

Spring Greens with Pink Lady® Apples




4 - 6

By Heleen Meyer

Find Pink Lady® Apples



Mix all the ingredients together and season to taste.


Arrange salad ingredients on a platter and sprinkle with sunflower seeds. Drizzle with the vinaigrette and enjoy as a side dish.


To blanch green beans, place in a shallow dish and cover with boiling water. Allow to stand for a few minutes and drain. If preferred, repeat the process and rinse with cold water to keep them crunchy.

To toast sunflower seeds, place in a frying pan over a medium heat, without any oil. Toast until golden brown, taking care not to burn them.

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