Pink Lady® - Taste the Sweet Life

Pink Lady® & Gruyère Focaccia

Cooking

serves

1

By Chad January

Find Pink Lady® Apples

METHOD:

The perfect balance of sweet and salty, and we’re big fans! This Pink Lady® and gruyère focaccia pairs these two flavours perfectly and makes a wonderful teatime treat or picnic snack. Drizzle with honey and scatter with fresh thyme.

 

  1. Combine water, canola oil and yeast and set aside for 10 minutes.
  2. Mix together flour, salt, sugar, garlic powder, dried herbs and cheese.
  3. Add yeast mixture and mix well until a dough is formed.
  4. Knead dough on a lightly floured surface for 5-7 minutes.
  5. Place dough in a lightly greased bowl; cover and leave to rise for 30 minutes.
  6. Preheat oven to 200°C.
  7. Knock dough down, pat into a large rectangle and place on a greased baking tray.
  8. Arrange apples on top, pressing them down slightly.
  9. Brush with olive oil and sprinkle with extra cheese.
  10. Bake for 20 minutes, or until golden and cooked through.
  11. Serve with cheese and softened butter.

Recipe by:

Chad January

DOWNLOAD RECIPE

Share Pink Lady® Apples Recipe:

INGREDIENTS

Pink Lady® apple recipes you may like

Pink Lady® Apple Tarts

View recipe

Rosé-poached Pink Lady® apples

View recipe

Pink Lady® appel skons met konfyt en room

View recipe

Pink Lady® apple salad with cucumber & feta

View recipe
Getting Started Mouthwatering Mains On the sweet side Snacks Video recipes

Preparing your shopping list

Make healthy living a part of your active lifestyle with Pink Lady® - naturally!

The PinkLady® website uses cookies, please navigate away if you do not consent.

© 2020 Copyright Pink Lady®.
Developed by Solutions Desk